After the record-breaking Sicilian cassata, another record-breaking dessert arrives in Campobello di Licata, in the province of Agrigento, with the cake that represents…
A record-breaking Sicilian cassata prepared in Castellammare del Golfo, a seaside village in the province of Trapani weighing 270 kg. Let's find out all the details together...
High temperatures, sultriness, unbearable heat. It is the climatic situation that we are experiencing these days and that puts our resistance to the test and…
Gusto Italia on tour: the food and wine, tourism and handicraft fair arrives in Ladispoli on the Roman coast, in the town built by Prince Ladislao Odescalchi at the end of the XNUMXth century. Since…
Alba International White Truffle Fair. This year there will be five major cities connected live, Sunday 13 November, with the castle of Grinzane Cavour…
The crepes, a real goodness. Italian dish of relatively recent acquisition, which reaches the cuisine of our country directly from neighboring France where the crepes ...
Six reasons to tell about the Apulian village of Cisternino: jewel of Italy, most beautiful village in Italy, slow city, Orange Flag of the Italian Touring Club, Flag ...
Getting back in shape after the holiday season is not an impossible feat. It is enough to have a lot of good will and start following a balanced diet, of course ...
Mortadella is one of the most succulent Italian cured meats, with an intense smell and a pink color. Loved by young and old, it is a sausage with a cylindrical shape or ...
The best known spreadable cream in the world, Nutella, puts the jar in it. In collaboration with Enit the National Tourism Agency, from 12 October 2020 ...
Caesar salad is a salad that is appreciated all over the world, a tasty and nutritious dish. Composed of romaine lettuce, Parmesan cheese, fried croutons, ...