Six reasons to tell about the Apulian village of Cisternino: jewel of Italy, most beautiful village in Italy, slow city, Orange Flag of the Italian Touring Club, Flag ...
Getting back in shape after the holiday season is not an impossible feat. It is enough to have a lot of good will and start following a balanced diet, of course ...
Mortadella is one of the most succulent Italian cured meats, with an intense smell and a pink color. Loved by young and old, it is a sausage with a cylindrical shape or ...
The best known spreadable cream in the world, Nutella, puts the jar in it. In collaboration with Enit the National Tourism Agency, from 12 October 2020 ...
Caesar salad is a salad that is appreciated all over the world, a tasty and nutritious dish. Composed of romaine lettuce, Parmesan cheese, fried croutons, ...
“Pane e panelle”, but also “Pani ca meusa”, crocchè, “stigghiole”, boiled octopus, arancini, cannoli. When it comes to "street food" these are the foods that ...
Italy is all to be visited to discover its environmental beauties, to learn about its history. To admire its artistic and architectural beauties ... to ...
In this period of coexistence with the virus, the restaurant world tries to reinvent itself by focusing on delivery services and above all on take away (which ...
Carnival chiacchiere, or frappe, have a rather ancient origin. We even talk about “frictilia“, Roman times desserts, fried in lard. At the time, the dough ...