The ladyfingers are among the best known and loved biscuits in Italy. Everyone likes them for their fragrant simplicity. Let's find out together, history, recipe and curiosity ...
A Venetian excellence that has become a symbol of the international aperitif. Perhaps the best known in the world. Let's talk about the spritz, in all its declinations and variants. Finds…
Baked bruschetta, one of those dishes that everyone agrees on at the table. On the other hand, we all remember the bruschetta, during the summer outings ...
Arancini are a specialty of Sicilian cuisine. included in the list of Italian agri-food products (PAT) of the Ministry of Agricultural, Food and Forestry Policies. Arancini:…
Spending time indoors isn't always easy. Removed the first tidying up of the most forgotten corners, it is then necessary to work out valid alternatives. Let's read…
The ricotta cake will allow you to sweeten your days. Fragrant and delicious, it will be snapped up fast. In the next paragraphs we will reveal which ingredients ...
