A boutique director who offers 0 km crafts, an event organizer who values ethical wine, an environmental manager. These are the women of the green economy
Climate change, greater sensitivity towards the environment and the ethical question, new consumption habits. These factors have contributed to the spread of green jobs and the green economy. These are trades linked by a common value: ecology.
From managerial consultancy to environmental services, from agri-food to the organization of events. There are many professionals in this field. The data also confirm this. In recent years their number has doubled and is destined to grow. More than one million new employees are expected to be employed in this sector by 2022.
Emanuela, Lisa and Francesca support the green economy
Emanuela is the store manager In Putia boutiques, which in Sicilian dialect means "shop".
This shop is located on the island of Salina, Sicily. Emanuela offers eco-design clothes, accessories and objects made by Sicilian artisans. In the shop you can find the flat caps reinterpreted in a glamorous key by La Coppola Storta, an anti-lace cooperative in Palermo; the jewels inspired by caper flowers and the shape of the island of Salina by Roberto Intorre and the works of Alessandro Panicola from the Bottega del SI, who recovers old wooden boards and paints them by hand with the decorations of Sicilian Baroque palaces.
Lisa: the champion of the fight against waste
Lisa is the manager of the Pollution Pool, the Italian consortium for the management of environmental waste that brings together insurance companies. Evaluate the environmental risks of companies and manage claims.
The curiosity for the outside world (plants, mosses and lichens) has turned into environmental sensitivity and the desire to protect nature. Since 2005, Lisa has associated her activity as a popularizer with her institutional work. She is champion of the fight against waste. He started an eco cooking blog and his success came with his book Cooking in the dishwasher.
Francesca sponsors events that safeguard the green economy
Francesca works in the wine sector. She is the coordinator of all events related to cellars Ferrari of the Lunelli Group. Its task is to seek partnerships with companies that embrace the philosophy attentive to excellence, to the promotion of Made in Italy and sensitive to the protection of the territory.
The path towards sustainability has lasted for more than 20 years. A sustainable and healthy viticulture protocol was created with the Edmund Mach Foundation to cultivate soils without chemicals.
