September is the month of preserves, an unmissable event for many Italian families. According to recent surveys, one family in five, equal to 21%, dedicates itself to this…
Home planet, useful tips to learn how to be sustainable. In the last year, two out of three Italians, especially young people and women, have changed their habits to…
Press release Buffalo mozzarella knows how to enchant every palate. In pizza, in parmigiana, accompanied by fresh tomatoes or enjoyed alone. The buffalo supply chain ...
Michelin Guide 2022: 36 new stars assigned to 35 restaurants, with the nice surprise of the Tre Olivi restaurant in Paestum that goes from zero to two ...
Italy will become the first country to bring the very current and delicate issue of climate change to schools. This was communicated by the previous Minister of Education Lorenzo ...
