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Chili pepper

plate with 5 cereal noodles inside
ITALIAN CUISINE, FLAVOR OF SALT
Marco Spetti
Team:
those who are not only sweet

5-grain tagliatelle with vegetable ratatouille, porcini mushrooms, sausage and walnuts

Five-grain tagliatelle with vegetable ratatouille, porcini mushrooms, sausage and walnuts. A simple and healthy dish, I used five-grain tagliatelle, in ...

polenta with veal sauce
ITALIAN CUISINE, Second courses
Marco Spetti
Team:
those who are not only sweet

Polenta with veal stew sauce

Polenta with stew is a second dish typical of the mountain regions; in fact, born in the Italian Alpine regions, it has spread not only throughout ...

spaghetti with pepper pesto
ITALIAN CUISINE, FLAVOR OF SALT
Marco Spetti
Team:
those who are not only sweet

Spaghetti with pepper and anchovy pesto and balsamic toasted breadcrumbs

It is appropriate to leave some notion relating to these wonderful ingredients chosen for this recipe; The peppers arrived in the city of Carmagnola in the early 900s ……

Mezze manicures rigate with cannellini beans and prawns - ready-to-eat dish
ITALIAN CUISINE, FLAVOR OF SALT
Marco Spetti
Team:
those who are not only sweet

Half sleeves rigate with cannellini beans and prawns

Pasta and beans is a typical Italian dish of which there are several regional variants .... the region of origin is uncertain. Obviously, being from Campania, I have ...

the sea of ​​tropea
EXCELLENCES
simona help

Tropea, the pearl of the Tyrrhenian Sea, known as the Saint Tropez of the South

Tropea, stands on a promontory between the Gulfs of Gioia and S.Eufemia, and is the capital of the Capo Vaticano region, located in the ...

artichokes seasoned on a slice of bread
Side dishes, ITALIAN CUISINE
Marco Spetti
Team:
those who are not only sweet

Seasoned artichokes

Artichokes seasoned Strube Efrat With the last artichokes I made some provisions and… while I was there, I also had a delicious and fresh snack….

Pici With Crumbs
ITALIAN CUISINE, FLAVOR OF SALT
Marco Spetti
Team:
those who are not only sweet

Pici With Crumbs

Pici with crumbs Antonella Bondi Time of realization: 2 hours and 30 including the resting time of the pasta Degree of difficulty (from ...

Superfood
HEALTH
Gabriel Roberti

Superfood: the best allies for health Made in Italy

Good and healthy: with these words we can summarize the meaning of superfood. In practice, it is all those food products that do not carry ...

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When Super Mario Cipollini won sprints… on the wings of Boeing

The memory is prompted by his passing in early 2026 – on the same day that…

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    Among the winter desserts of the Italian tradition, there are ancient recipes, little known today, which...

  • Coast of the Gods

    WeDei: The Coast of the Gods in one click with local experiences, events, and activities.

    The province of Vibo Valentia has enormous potential: landscapes, sea, villages, culture, traditions...

  • The sacredness of water in the Etruscan and Venetian world: an exhibition in Venice

    Numerous loans from the Ministry of Culture and the Superintendencies of Veneto, Emilia Romagna, and...

  • Rome: The House of the Griffins opens to the public at the Colosseum Archaeological Park.

    An ancient Republican domus comes back to life thanks to innovative technologies. The Colosseum Archaeological Park has...

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