Il progetto Italiani.it unisce e sostiene gli italiani nel mondo, valorizzandone cultura, comunità e tradizioni.
"Puppu," in dialect, is a traditional staple of Catania cuisine. Much of Italy's catch comes from the waters […]
Homemade pizza is a must for us Italians! Whether it's classic, ready-to-eat, or fried, we enjoy […]
Stockfish with potatoes is a typical dish of Reggio Calabria cuisine. Recipes using stockfish are […]
Purifying yourself is the watchword before summer. The coronavirus quarantine has certainly increased our desire to feel […]
Cuddruriaddri, a term that's not easy to pronounce even for Calabrians outside of Cosenza, a typical dish of the holiday tradition […]
Today I'm sharing an easy and impressive recipe: handmade pumpkin gnocchi! But let's talk about that first […]
A new gastronomic trend that brings potatoes to our tables has been gaining traction in Lamezia Terme for some time now […]
But the more beautiful the potato is, the more tasty it is if everyone likes it. De cchi munnu è munnu a potato è [...]
Pasta and potatoes is an ancient dish of the Neapolitan tradition, it is part of the so-called "poor dishes" of […]
A typical and tried-and-tested second course in my kitchen, tasty baked meatballs and potatoes is a simple and quick second course […]
A traditional dish from Mantua, pumpkin gnocchi are now a staple throughout Italy. Pumpkin gnocchi […]
How many festivals have you attended this summer? And how many more are you looking forward to? Around the Salerno area, down to the lower […]
It's strange how we often associate foods with people and we attach our affection and […]
Tomatoes with Rice Annamaria Bruzzese Preparation time: 3 hours and 30 minutes (30 minutes for preparation, 2 hours […]
When you enter a bacaro, among the jumble of cichetti, they often appear: olfetti. An easy-to-prepare dish that […]
The best side dish… but also a main course. Ciambotta is the best side dish in the world, can we say that? […]
Everyone's crazy about mallone! An ancient recipe made with wild herbs and roughly mashed boiled potatoes. The call of […]
