ITALIAN CUISINE Gianmarco Cossu Carbonara day, 70 years for one of the tastiest dishes: the party is starting Carbonara day, today, April 6, the 70th anniversary of one of the most beloved dishes in the world. It was August 1954, in fact, when…
ITALIAN CUISINE, News Staff https://www.italiani.it The very good Italian carbonara pasta Carbonara day is back again this year, the social marathon promoted by the Italian pasta makers of the Unione Italiana Food. You can participate in the initiative on the web in a very…