ITALIAN CUISINE, The sweet life Marco Spetti Team: those who are not only sweet Panna cotta with peaches with rose syrup I made several experiments before being able to obtain a panna cotta worthy of the name, in texture and flavor. I used white peaches ...
ITALIAN CUISINE, Dolci Marco Spetti Team: those who are not only sweet Chocolate cake, walnut praline and dulcey panna cotta A sweet born to celebrate a loved one's birthday. I simply thought of assembling the flavors she would like the most. The cake is ...
