Il progetto Italiani.it unisce e sostiene gli italiani nel mondo, valorizzandone cultura, comunità e tradizioni.
Autumn is the most beloved season for those who these days go to the woods of Etna to pick mushrooms, a very […]
Chicken is a white meat, and although it's very versatile, we often limit ourselves to roasting it. Here's a new recipe, […]
Once upon a time there was the sentinel of the forest, once upon a time…and there still is the porcini mushroom. The ideal microclimate, the intensity of […]
The Salento region isn't just one of the most picturesque corners of Italy. Besides being widely visited, few […]
Pasta with asparagus and black truffle is a typical Umbrian dish. It's a cuisine […]
This is the ideal time to find them. Collect them, cook them, and then eat them. What are we talking about? Porcini mushrooms, a […]
The Serra San Bruno mushroom festival will be held from October 5th to 7th, and enthusiasts will certainly not […]