ITALIAN CUISINE, Pizza and bread Marco Spetti Team: those who are not only sweet Rustic Braid Treccia Rustica Elisabetta Perlott Time of realization: 3 hours Degree of difficulty (from 1 to 5): 3 Ingredients for the dough: Flour 550 g Milk ...
ITALIAN CUISINE, The sweet life Marco Spetti Team: those who are not only sweet Pancroissants Pancroissant Elena Raimondo Time of realization: 2 hours + 18 hours leavening Degree of difficulty (from 1 to 5): 3 Ingredients Yeast with mother yeast ...
ITALIAN CUISINE, FLAVOR OF SALT Marco Spetti Team: those who are not only sweet casatiello Napoletano Casatiello Napoletano Delia Ciriello Preparation time: 2 hours Rising time: about 2 hours (until doubled) Degree of difficulty (from 1 to 5): ...
