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gastronomy

ITALIAN CUISINE, News
Maria Scaramuzzino

Feast of the dead: tradition at the table is served

All Saints' Day and the Feast of the Dead, two anniversaries that in Italy still have the power to bring together entire families, from the Alps to the islands. Heartfelt anniversaries that are honored ...

Mulled wine - presentation
ITALIAN CUISINE, Recipes
Silvano Malini

Mulled wine, the flavor and aroma of Christmas markets

If you walk in the center of a northern town in winter and smell a sweet and pungent aroma ... you are approaching a pot ...

Michelin guide
ITALIAN CUISINE, News
Editorial Team https://www.italiani.it

Michelin Guide 2022: new entries and confirmations for starred restaurants and chefs

Michelin Guide 2022: 36 new stars assigned to 35 restaurants, with the nice surprise of the Tre Olivi restaurant in Paestum that goes from zero to two ...

the kitchen - fresh pasta
FOOD, ITALIAN CUISINE
Silvano Malini

Argentina and Uruguay: the fusion cuisine of Italian immigration

That Argentina and Uruguay have strong Italian roots is not news. And that these roots are also taken from the local cuisine is no surprise….

cheese
EXCELLENCES, LOMBARDY
Cristina Campolonghi http://https://www.facebook.com/app_scoped_user_id/784635568370670/

Italian cheeses, a great passion!

Italian cheeses what a passion! From north to south, from east to west, it is a riot of tastes, strong and delicate flavors, textures and ...

The Cesarine - Cesarina Maria Abbracciavento, Alberobello
FOOD, ITALIAN CUISINE, EMILIA ROMAGNA, News
Cristina Campolonghi http://https://www.facebook.com/app_scoped_user_id/784635568370670/

Traditional cuisine and Italian hospitality: the slow food of the Cesarine

Italy is all to be visited to discover its environmental beauties, to learn about its history. To admire its artistic and architectural beauties ... to ...

Latest Articles

Travels and Destinies: A Story of Emigration between Italy, Brazil, and Argentina

A story by Massimo Raciti Sometimes it happens that, in real life, some stories...

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    New outdoor trends in Italy: electric technology and local exploration

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