... after the apple pie, the chocolate and pear one is another classic of the "grandmother's cakes" which in their simplicity give aromas and flavors ...
I couldn't wait to prepare this golden cloud. The call becomes irresistible when there are citrus fruits from my land and the idea of a panettone with ...
A very fragrant cupboard cake and sweet at the right point, which can be prepared (and eaten) in a few minutes! The combination of muscovado and pears is a winner ...
One of the most classic combinations in pastry that combines the sweet, fresh and slightly acidulous taste of pear with the enveloping, caressing and intriguing flavor ...
The Sicilian cassata is one of the most loved desserts ... defined as "the queen of pastry" according to legend, the first cassata was a night snack of ...
Twisted focaccia with cherry tomatoes and olives Antonella Audino Time of realization: 3 hours Degree of difficulty (from 1 to 5): 2 Molds of 33 Ingredients ...
Thousand hearts biscuits Francesca Piccirilli Time of realization: 50 minutes + shortcrust pastry rest Degree of difficulty (from 1 to 5): 1 Doses for about 25 ...
Zeppole di San Giuseppe (Massimo Zoli) Antonella Audino Time of realization: 70 minutes Degree of difficulty (from 1 to 5): 2 Ingredients for 20 zeppole…