basil

Pesto alla Genovese is an Italian summer recipe, delicious and rich in antioxidants. Let's discover the properties of this […]

Tomato sauce is a staple of Italian cuisine. In fact, there are few traditional dishes that don't have […]

My mother used to make them as a dessert, she mixed eggs and flour, rolled the pastry and cut it thinner […]

Pasta and potatoes is an ancient dish of the Neapolitan tradition, it is part of the so-called "poor dishes" of […]

It's appropriate to share some information about these wonderful ingredients chosen for this recipe; the peppers arrived in the city of […]

Tomatoes with Rice Annamaria Bruzzese Preparation time: 3 hours and 30 minutes (30 minutes for preparation, 2 hours […]

Ingredients for a medium baking dish: 800 g eggplant. 750 ml tomato puree. 200 g mozzarella. 2 […]

Basil: a fresh, fragrant plant linked to a traditional Ligurian recipe. Basil is a […]