ADV HEADER

Team Building

Andrea Finocchiaro makes a cake for the Savoy family

A custom cake created by chef Andrea Finocchiaro for the fiftieth birthday of Prince Emanuele Filiberto of Savoy, […]

Catania pizza? The one with the olive!

Catanese pizza, endlessly delicious. A culinary masterpiece and a feast for the palate. A buffet-style pizza as simple as it is magical. […]

Sweet pizza: the trend that is conquering pizzerias and great chefs

In recent years, sweet pizza has established itself as one of the most innovative and popular trends in the world of […]

The iconic dishes of Italian cuisine: exploring gastronomic excellence

Italian cuisine is celebrated around the world for its extraordinary variety of flavors, the use of fresh ingredients […]

Italian comfort food: here is the favorite food in the Bel Paese

In the fascinating world of Italian gastronomy, the survey conducted by Bva Doxa for Just Eat has lifted the veil on one of the elements […]

VIII Week of Italian Cuisine in the World

Italian cuisine is celebrated worldwide for its rich flavors, high-quality ingredients, and traditions […]

Also in Italy it is Barbie mania: an ice cream and a pizza are born

In Italy, after the film's release and box office success, Barbie mania took off, so much so that an ice cream shop […]

Italian cuisine is the first in the world according to the Taste Atlas ranking

 The best cuisine in the world? According to Taste Atlas, an English food portal, it's Italian cuisine. The site in question is a […]

Pizza and schiacciata festival, this year there will be

The Pizza and Schiacciata Festival returns to Valverde. Two evenings of pure fun and good food, here are […]

Top Pizza Rankings: Two Apulian Restaurants in the Top 50

Pizza is one of those foods that everyone can agree on, and for this reason, it's important to choose the right pizzeria […]

Pizza party day, the social event for the most loved dish

It's the quintessential Italian dish. Along with pasta, a typical Italian specialty, pizza is one of the country's favorite foods. But […]

The real Italian pizza in the world will have a brand of recognition

Italian pizza is a delicious dish known throughout the world, yet it's also imitated. For […]

Lorenzo Fortuna, official pizza chef of Casa Sanremo

Lorenzo Fortuna has been living among pizzas and delicious ingredients for thirty years. He's been doing it since he was a boy, watching his father prepare […]

Best pizza: a Salento pizzeria in the top 50

Low, high, with a burnt crust, with a stuffed crust, undercooked or well done, there are pizzas […]

Pizza: Today is World Pizza Day

Today, January 17th, is World Pizza Day, the feast of Saint Anthony the Abbot, and also Blue Monday. Let's discover […]

5 curiosities about pizza that you (probably) don't know

Today is World Pizza Day, the quintessential Italian dish. Loved and known throughout the world, […]

Puff pastry pizzas, an island specialty

The principle of all pizzas, including the puff pastry pizzas we're about to talk about, is […]

Pizza Day 2022: An Italian Food Loved Around the World

January 17th is Pizza Day! To mark the occasion, we've decided to share a perfect recipe for lunch […]

Even in Biancavilla we are all in love with pizza!

Pizza, January 17th is World Pizza Day, which aims to highlight this delicious, widespread and beloved symbol of Italy […]

Traditional dishes: homemade pizza

When you think of pizza, your mind wanders to the thousand flavors and colors of Naples, to the mozzarella of […]

World Pizza Day: The deliciousness of Palazzolo

Food in Palazzolo: there's something for everyone, we know. But pizza and Palazzolo are a combination that […]

Gluten-free pizza: a gourmet fragrance and flavor

Can pizza be considered gluten-free? Hard to believe, but don't make it. Italy's quintessential dish […]

Today is World Pizza Day and we're celebrating with a gourmet recipe.

Although pizza is a savory gastronomic product, made from a dough with few ingredients, such as water, flour, and yeast, it is […]

Pizza, a traditional dish that has always been loved!

Today is World Pizza Day. In today's article, we celebrate it in all its infinite goodness. Even […]

Pinsa, an ancient product of the Lazio region

Pinsa, also known as pinsa Romana, is very similar to pizza, but has substantial differences in its preparation. Pinsa is […]

Piero Manzo, the ambassador of the art of pizza, talks about himself.

Piero Manzo is an internationally renowned pizza instructor, originally from San Donaci, in the province of Brindisi. Indeed, he has confirmed […]

Pasta alla Norma could become a World Heritage Site

Pasta alla Norma is one of the most famous dishes in Italian cuisine. And it's a source of real pride, […]

Ecosteria Parco Santi Angeli: nature's bounty on Montello

Today we're chatting with Gianluca Dargenio, owner of the Ecosteria Parco Santi Angeli in Giavera del Montello. A place he founded […]

Pizza and soup, a Molise recipe

Pizza and soup, 'pizza e foje' in dialect, is the quintessential Molise dish. There are many dishes and […]

World Pizza Day: Flavors and Colors by Salvo Chisari

World Pizza Day is celebrated every year on January 17 (a date chosen in honor of Saint Anthony the Abbot, patron saint of […]

ADV SIDEBAR
ADV BODY BOTTOM
Back to top