Il progetto Italiani.it unisce e sostiene gli italiani nel mondo, valorizzandone cultura, comunità e tradizioni.
Among the winter desserts of the Italian tradition, there are ancient recipes, little known today, that tell stories of territory, seasons and […]
The series of initiatives featuring local products from the Etna region continues to enjoy continued success and appreciation in […]
Black truffle, with its soft, white center, is a dessert that tastes like summer. Fresh and delicious, no-bake, […]
Instilled by the convulsive and sing-song words of the mbuttaturi, the young Vincenzo Barilà pays homage to his roots by creating a dessert that […]
Pancakes, an American dessert, can be made at home. They're a sweet treat for breakfast or […]
On these cold evenings, while we wait for Christmas, we can enjoy a hot chocolate. In fact, the ideal thing is to stay home and prepare […]
Stuffed panettone is the perfect dessert to prepare for the holidays. During the Christmas season, there are always […]
Chocolate salami is a very popular dessert in Puglia. Therefore, it reigns supreme among grandmothers' recipes. In fact, […]
Welcome back to our Grandma Mary's Recipes column! For this new Friday dedicated to desserts, Grandma Mary has chosen […]
The cannolo, along with the cassata, is one of the most famous Sicilian desserts in the world. Included in the list of Traditional Agri-food Products (PAT), […]
Ricotta tart is a true delight that can be enjoyed any time of day. Typical […]
Crispy on the outside, creamy on the inside, and above all, fresh: the secret to a fabulous cannolo is simply this. For centuries, […]
MARRON GLACÉ HEMISPHERE Vanessa Donnini Preparation time: 90 minutes + resting time Difficulty level (from 1 […]
There are many ways to beat the summer heat: a fan, a cold beer, or a dip in the pool. There are […]
