Il best liquor in the world is the amaro of Cosenza Jefferson. Produced by Ivan Trombino di Old Customs Warehouse, has conquered the World's Best Liqueur. Amaro Jefferson ranked at the top of the ranking of the best liqueurs in the world within the World's Drink Awards contest. A victory from Cosenza, which celebrates theCalabrian excellence and the Italian wonders.
The best liqueur in the world
THEbitter Jefferson he has won twice. This is the news reported by Convivium Slow Food Pollino Sibaritide Arberia, an international non-profit association committed to restoring the right value to food. «Strong on the nose, bitterness at the beginning that passes. Soft and smooth and very well balanced with a herbal finish. " This, the judgment and the motivation that led the international commission to select and reward the Jefferson as best herbal liqueur and how best liquor ever among the labels coming from every corner of the world. A bitter that smells of Calabria, identity and roots. A liqueur that consecrates the beauty and flavors of a magical land. A recognition that pays off Old Customs Warehouse of the many efforts and sacrifices carried out over time.
A history full of suggestions
The story of the best liqueur in the world begins in 1871. From Mr. Jefferson's recipe, it was born Amaro Important. It is said that the captain, along with Gil and Roger, who escaped the shipwreck, found themselves on the Tyrrhenian coast. One day, almost by chance, they met the owner of the Old Customs Warehouse, a spice trader and liquor seller. Here, Captain Jefferson began to select carefully citrus fruits, herbs and spices from Calabria to create the delicious liqueur. Since 1871, even today, the best liqueur in the world is reproduced according to ancient knowledge and in an authentic way. Ivano Trombino, is the heir to a family recipe. A legacy that belonged to the grandfather who emigrated to the new continent and never known. A personal search to find a trace of his grandfather and discover the stories of that Old Customs Warehouse.
Dream and alchemy in the ingredients
The goodness of the Jefferson bitter lies in the details and as Ivano Trombino states «it is easy to produce an amaro that is too sweet or too acrid. Jefferson is from Calabria and tastes of Calabria, which is why he is balanced and perfectly balanced, he preserves in himself the sweetness and sourness just like the land he comes from ». The best liquor in the world is pure poetry. A dream and a blend of ingredients that are cleverly combined to create a perfect alchemy. Bergamot di Ionic Rocella, bitter oranges from Bisignano, grapefruit, rosemary of Montalto Uffugo, oregano from Palombara and other herbs and aromatic essences. The alcohol content is 30% for a 100% natural product. At sight it has an amber color with coppery red veins, while to the nose it is a triumph of citrus fruits. The taste is strong and winds through sweet, citrus and herbaceous notes, and it is one of those liqueurs that can be drunk both at room temperature and cold. The victory of the amaro Jefferson is a personal achievement, but also the testimony and example of how passion, sacrifice, perseverance and strong belief in oneself and in one's own territory can lead to great satisfaction.
