Today we offer you a beautiful cake with a particular internal structure in the shape of a chessboard, inspired by one of the most ancient and fascinating games and ...
What Carnival would it be without the Chatterers? These are really special, because the recipe is from the master Iginio Massari, a guarantee of excellent success. Very interesting to use ...
It is called Zuppa Inglese but it is an all-Italian dessert. There are several legends relating to its birth, in which its invention is attributed to ...
After the holidays there is always something left in the refrigerator, leftovers from basic preparations or some ingredient we don't know what to do with. And then the ...
... after the apple pie, the chocolate and pear one is another classic of the "grandmother's cakes" which in their simplicity give aromas and flavors ...
I couldn't wait to prepare this golden cloud. The call becomes irresistible when there are citrus fruits from my land and the idea of a panettone with ...
A very fragrant cupboard cake and sweet at the right point, which can be prepared (and eaten) in a few minutes! The combination of muscovado and pears is a winner ...
I love chocolate cakes and for this reason I always like to experiment with new ones. I share with you this new recipe that I assure you will amaze you, it is ...
It has very ancient origins; typical Christmas cake, in those days it was called Aromatic Bread, Pan Pepatus or Christmas Bread. The ancient recipe contained orange teas, ...
One of the most classic combinations in pastry that combines the sweet, fresh and slightly acidulous taste of pear with the enveloping, caressing and intriguing flavor ...
