Cartellate are typical desserts of the Apulian gastronomic tradition, a must on the tables at Christmas. These are thin sheets of pasta that are worked…
After the record-breaking Sicilian cassata, another record-breaking dessert arrives in Campobello di Licata, in the province of Agrigento, with the cake that represents…
Pandoro with licorice is the latest delicious novelty for Christmas created by Melegatti and Amarelli. Between the two category brands, among the most effective brands…
A truly supportive panettone in this particular Christmas that we are about to experience. And solidarity arises from the commitment of two Italian companies that have been working side by side for years ...
