From Italy abroad: the taste of jam in the world
Jam is one of the best foods that no one gives up. In fact, it is difficult for a pantry to not have at least one jar of jam ready to satisfy any type of need. And then you know, we Italians have a weakness for sweets. And we are certainly experts in being able to make art everything that nature offers us.
In fact, history sings about this too. The Italian ancestors still have a boast among the "best" pages. The Florentines are known for their wide culture in the preparation of jams which very often were important abroad.
Just think of the queen of France who ordered a copious quantity and immediately discovered the benefits of the miraculous jams.
The fruit, the thickener and the honey were certainly a panacea for the greedy and for those who needed to cheer themselves up. Often also for health problems.
The seasons of fruit
One of the most loved ways by Italians to pamper themselves is undoubtedly to eat, and even better if they are delighted by a sweet treat. For this reason, jams are the perfect combination of pampering, taste and health.
Nobody gives up on jam, especially when it respects the order of the seasons.
Now there are no more secrets for Italian kitchens. Able to make the most of the preparation of jams with love, knowledge and inventiveness.
Conservation is also important. In addition to the preparation. And to the eye in knowing how to wait for the right moment to pick the fruit needed to cook a jam.
In fact, in Italy the love for nature meant that nothing was lost. And that the right conservation methods were created. In order not to give up the preparation despite the possible waiting time before being finally tasted.
Quattro Stagioni: solution for conservation
This is why an excellent solution is entirely made in Italy, designed and created precisely to meet the needs of Italians, often travelers, who want to take a portion of the house with them.
Quattro Stagioni is the taste of home in a jar, it is a great consolation for those who go away. Each jar is well structured to accommodate the content and ensure that the product is well preserved until its destination or until the end of its use.
Quattro Stagioni was born in 1974 and since then has offered Italians the possibility to taste their tasty creations in complete safety. In this way, you can also embellish your gifts and show affection and care for the recipient, or for yourself.
Convenient just to not deprive yourself of anything and allow the preparation of your own jams at any time.
http://www.bormiolirocco.com/it/tableware/quattro-stagioni/