Chef Michele Rizzo joins the Italian delegation of the European Union of Chefs. An expert cook and profound connoisseur of quality catering, the Calabrian chef thus conquers…
Carbonara day is back again this year, the social marathon promoted by the Italian pasta makers of the Unione Italiana Food. You can participate in the initiative on the web in a very…
The economic crisis is making itself felt and in the shopping basket Italians prefer simple foods and products at more affordable prices for a healthy diet,…
From 11 to 13 March next Matera will host Cultural, the international festival of food culture, which will have the "geography of taste" as its main theme. Cultural Cuisine…
The Italian dairy art at the top of the world rankings according to TasteAtlas, in fact in the first ten positions there are 8 types of cheese produced in Italy….
On the occasion of the Food Education Week, “Bruschetta Vs Merendina“, the historic campaign of the “Pandolea-Le donne dell'olio” association, returns to schools. An initiative from this year becomes international and…
Caciocavallo silano Dop is among the best cheeses in the world. The data emerges from the international ranking of TasteAtlas, the well-known American portal that surveys…
Vegan, vegetarian and gluten-free: the menus are also renewed on board the planes. In this regard, the Spanish Vueling has multiplied the different foods…
Intense weekend for Identità Golose at MiCo (Milan Convention Center) in the Lombard capital. The gastronomic kermesse that turns eighteen, with its founder Paolo…
Sigep, 44th edition in the Rimini exhibition center: the most important event in the world dedicated to artisanal ice cream and the art of desserts. A dedicated appointment…
The secret that makes chocolate irresistible is in the physics that regulates its melting in the mouth: the pleasantness on the palate depends in fact on the lubrication…
Vera Pizza Day 2023. At 0.00 (Italian time) on Tuesday 17 January Paolo Surace, general secretary of the Associazione Verace Pizza Napoletana, lit the fire…
Mediterranean diet on the first step of the podium. The diet born in Nicotera in Calabria and based on the typicality of the excellent agri-food products, has…
Wine&Siena the masterpieces of taste: at Santa Maria della Scala a rich showcase of the finest wine labels, excellences awarded by The WineHunter Award….
